Scott: This is a deep fried, crunchy miracle perched atop a pickle pedestal. When I bit into it I swear I heard a harp playing in the distance. Maybe it was a banjo. The potato bun muffled my inner dialogue. Either way, true story.
Paula: A truly great chicken sandwich takes you to your happy place, inspiring soundtracks and a montage of joyful visions. Creating layers of flavor elevates this one above the rest. First, a seasoned pickle juice and buttermilk brine infuse the chicken with a tangy flavor. Second, the flour dredge is considerably kicked up with Chica Licka Bam Bam, our Cajun-style spice blend (hence the Bam Bam). Finally, a sticky, hot honey drizzle crowns the crispy chicken with an addictive sweet-and-fiery finish (feel free to adjust the cayenne to your heat preference, or leave it out entirely).